Regenerative Agriculture
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70% Farmers Experienced Increased Food Production through Regenerative Agriculture- PRADAN’s Survey Report
PRADAN's survey in Jharkhand reveals the significant soil quality improvements among households practicing regenerative agriculture.…
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China Grants Safety Approval to Gene-Edited Soybean Crop
China has granted safety approval for a gene-edited soybean, marking the country's first endorsement of the technology in a crop. This move is in line with China's growing reliance on science to enhance food production.…
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CRISPR Gene Editing Accessible to Temperature-Sensitive Creatures, Plants and Agricultural Types
The 2020 Nobel Prize-winning CRISPR gene-editing technology has reached a new level. For the first time, Indian researchers have shown that the accompanying Cas9 enzyme can attach to and cut the target DNA at extremely low temperatures. This enzyme functions as a molecular scissor to…
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Govt Removes Genome Edited Crops from Stringent GM Regulations
Although genome editing or gene editing was found in 2012, it took nearly a decade for Indian regulators to realize its potential for generating crops that are resistant to biotic and abiotic challenges and have nutritional superiority.…
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Bio Innovations is Crucial for Regenerative Agriculture
Explaining the theme of the Bio-Agri 2021, India’s biggest conference, “Bio Innovations for Regenerative Agriculture” Dr Venkatesh Devanur, Secretary of BIPA-Bio Agri Input Producers Association said, “India is the biggest exporter of Rice”.…
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Top 5 Organizations upgrading the Globe through Regenerative Agriculture
Here is a list of organizations that are working to promote Regenerative Agriculture and improve the ecosystem and overall soil health…
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What is Regenerative Agriculture?
Regenerative agriculture is the system of agriculture principles and practices where we try to enhance ecosystem services, enrich soils, improves watersheds, and increase biodiversity.…
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New Dietary Guidelines by ICMR-NIN Recommend Limiting Sugar Intake
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IMD Predicts SW Monsoon Arrival in Kerala by May 31, Offering Relief to Heatwave-Stricken India
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National Conference on Efficient Food Processing for Climate Change Trends (EFFECT) Highlights Importance of Sustainability for the Future
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Snake Fruit and its Nutritional Benefits; Read to Know More
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Agriculture Infrastructure Fund (AIF): Objectives, Features, Benefits, Eligibility, and Application Process Explained
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APEDA Collaborated with Odisha's Directorate of Horticulture to Tap Global Markets for FPOs
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Controlling Woolly Apple Aphid Infestation in Spiti Valley: A Sustainable Approach
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Kurukshetra Farmers Embrace 'MFOI Awards' Through the 'VVIF Kisan Bharat Yatra' in Partnership with STIHL
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WHO Clears Takeda's Dengue Vaccine TAK-003
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PAU Startup Secures Patent for Innovative Biomass Treatment Process